Sea Bream Fillet with Rice

Sea bream fillet with rice, sautéed boletus and lime sauce, butter, cream, dehydrated tomatoes, parsley. – 400 g

• Calories 779 kcal
• Fat 22 g
• Cholesterol 209 mg
• Salt 3g
• Carbohydrates 50g
• Protein 45 g

Allergens: fish, lactose